What a lovely evening last night at our most recent Dinner on 12th. We know the most interesting people and it's such a privilege to spend time with them. To share a meal with a group of 8 people, many of whom had never met each other, and have a lively conversation ranging from racism to philosophy to slug sex...what a wonderful thing!
In keeping with the simplier theme of the dinners this year, here's what was on the menu for last night's dinner...
Smoked salmon chowder
Valerie's fantastic wheat-free cornbread with honey butter
Crusty french bread with olive oil from a Palestinian Coop brought by Wendy
Wild greens salad with pears, shallots, and hazelnut-crusted goat cheese
Meyer lemon pot de creme with raspberry sauce
Thanks all who joined us and we hope to see many of you next month.
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